well-fed = productive

People often ask us how we still manage to eat (given all the deadlines). Well, this is how:



This is what my desk looks like on a typical Thursday. Jonas comes over with a takeout sushi from the cool Japanese food outlet in the nearby mall and we eat while we work. Everyone in the team does the same.

There's also free coffee and a collosal bag of assorted bread from The French Baker. We have to keep the sugar up.